Recipes/Meat

Hawaiian Pizza (Ham & Pineapple)

Love it or hate it — sweet, salty, and undeniably satisfying.

Difficulty: Easy
Prep: 15 min
Cook: ~90 sec
Oven: NA-300L
Hawaiian Pizza (Ham & Pineapple)

Ingredients

  • 1 pizza dough ball
  • 80ml tomato sauce
  • 150g mozzarella
  • Ham cubes
  • Pineapple chunks (well-drained)
  • Red onion (optional)

Steps

  1. 1

    Preheat oven to 500°C for 15 minutes.

  2. 2

    Stretch dough, add sauce and cheese.

  3. 3

    Distribute ham and pineapple evenly.

  4. 4

    Bake ~90 seconds until cheese melts.

  5. 5

    Let cool 1 minute before slicing.

Oven Settings

NA-300L at 500°C, ~90 seconds.

View NA-300L details →

Tips

  • Drain pineapple well to prevent soggy pizza.
  • Pat pineapple dry with paper towels.
  • Small chunks distribute flavor better than large pieces.

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