Step-by-step guide
- 1
Unbox your EN-400L and remove all packaging materials.
- 2
Place on a stable, heat-resistant surface with adequate ventilation.
- 3
Connect to power. Check voltage matches your region (230V 50Hz or 110V 60Hz).
- 4
Preheat to 300°C for 20 minutes, or 450°C for 35 minutes.
- 5
The stone chamber provides even heat from all sides — no turning needed.
- 6
Prepare your pizza and slide onto the stone deck.
- 7
Bake ~90 seconds, monitoring through the double glass front door.
- 8
Allow to cool before cleaning and storage.
Key points
- The EN-400L features an all-side stone chamber for superior heat distribution.
- Double glass front door with insulation sheet for safety and heat retention.
- Mechanical thermostat controls separate for upper and lower heating elements.
- Long-life halogen lighting system for monitoring the baking process.
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